Food Celebrations at Pretend City

On July 11, a representative from Marukome returns to the museum for a Cooking In The City that involves making Miso Tomato Soup. Then, on July 21, the museum celebrates National Ice Cream Day with a day packed with sweet, cool festivities. Activities on both days will be done in half-hour sessions starting at 11 am and 2:30 pm

https://www.pretendcity.org/events